ABOUT LATE RISERS

Every dish we serve is scratch-prepared and made to order. Each time you join us you will enjoy an elevated hospitality experience at a fast casual price tag. We serve you our chef crafted menu seven days a week from our brick & mortar at the recently renovated clubhouse and course at the St. John’s Golf Club in Elkton. Or give us a ring to find out how we can serve you at locations in and around St. Augustine, or right from your driveway for special events and catering.

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MEET THE CHEF

Our founder, Chef Elizabeth Simms, is a classically trained chef with more than 15 years in the hospitality industry. She is fiercely passionate about local and seasonal cuisine and has had the opportunity to participate in that process all over the world in varying cuisines and venues.

 

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WHERE TO FIND US

Every day is an adventure… and we want to fuel yours! We live our life outdoors, enjoying all our beautiful beaches and parks, playing ball & disc golf, scuba diving and supporting local farms and businesses. We can’t wait to share with you how good our life tastes!

We began our journey as Late Risers with our food truck, Charlie, and opened our Bar & Grille at the St. John’s Golf Club in August 2020.

Late Risers Bar & Grille at St. John's Golf Club

St. John’s Golf Club
4900 Cypress Links Blvd
Elkton, FL 32033

Get Directions

Join us for a delicious, scratch prepared meal before your tee time, at the turn or after your round. The Bar & Grille is open to golfers and the public seven days a week at 8am. Our full lunch menu is available from 11am Tuesdays through Sundays – with dinner specials available on Thursday nights and a brunch menu available on Saturday & Sunday mornings.

Join us for Trivia Thursdays with Trivia Nation at 5:30pm!

Please check our social media pages, or give us a ring to confirm hours, which may change based on events or inclement weather.

EVERY DAY WE'RE OPEN, WEATHER PERMITTING!10:00AM - 2:00PM

Enjoy canned beers, seltzers, liquor, gatorade, sodas & snacks from our beverage cart on the course during peak hours every day!

UPCOMING FOOD TRUCK EVENTS

 
Keep an eye on this page for updates on any upcoming public food truck events!

Want to see us in your neighborhood or at your work or social gathering? Just give us a ring or use the contact form at the bottom of this page,

MENUCHECK SOCIALS FOR TODAY'S MENU & SPECIALS

This is the full menu for our Bar & Grille at the St. John’s Golf Club, available Tuesday through Sunday from 11am-5pm, and until 7pm on Thursdays for Trivia Night. 

A limited brunch menu is available on Saturdays & Sundays from 9am-noon. Fresh grab & go items will be available whenever the bar is open.

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served with housemade pita chips, lemon-caper pasta salad, pickled cucumber salad or fresh seasonal fruit

STEAKDOG

1/4 lb all-beef hot dog, dijon mustard, chopped vidalia onion on a locally baked bun

SMOKED SAUSAGE

1/3 lb Azar Bratwurst, housemade dijonnaise on a locally baked hoagie roll

CHICKEN PITA

cumin & coriander spiced chicken, housemade tzatziki sauce, chopped lettuce, grilled tomato on a locally baked pita

GRILLED BURGER

6oz local beef patty with lettuce, tomato & onion on a locally baked brioche bun

add cheddar or provolone 

SHRIMP ROLL

poached local shrimp, red onion, cucumber, dill-lime aioli, lettuce on a locally baked hoagie roll

TODAY'S DELI SANDWICH

locally sourced, freshly sliced meats & cheeses with housemade spreads on locally baked breads

HUMMUS & PITA CHIPS

roasted garlic hummus, housemade pita chips

LOCAL FISH DIP

smoked local wahoo dip, lime zest, toasted crostini

GREEK SALAD

chopped lettuce, local tomato & cucumber, roasted red peppers, kalamata olive, feta cheese, tahini-lemon dressing

SHOESTRING FRIES

sea salt, house herb blend, housemade datil ketchup

BLT

thick cut applewood smoked bacon, fresh lettuce & tomato, house mayo on locally baked white, wheat or rye bread

EGG SALAD

farm fresh eggs, house mayo, paprika, roasted garlic

CHICKEN SALAD

toasted pistachio, dried cranberries, garlic-mustard aioli

DRAFT BEER

  • Yuengling Lager $4.50
  • Michelob Ultra $4.50
  • Miller Lite $4.50
  • Sweetwater 420 Pale Ale $5.50
  • Rotating Local Draft $6
  • Stella Artois $6.50

DOMESTIC BEERS            $4.00

  • Yuengling Lager
  • Michelob Ultra
  • Miller Lite
  • Coors Light
  • Bud Light
  • Budweiser

CRAFT & SELTZERS

  • Intuition I-10 IPA, Jacksonville, FL
  • Sweetwater Goin' Coastal IPA, Atlanta GA
  • Blue Moon Belgian Style White Ale
  • High Noon Seltzers - Watermelon, Mango, Passionfruit, Pineapple
  • Waterbird Premium Distilled Spirits Vodka Transfusions, Charlottesville, VA
  • Manifest Craft Distillery Vodka Mules, Jacksonville, FL

REDS

  • Silver Palm Cabernet Sauvignon
  • glass $10 bottle $40

WHITES

  • Kendall-Jackson Reserve Chardonnay
  • Terra D'Oro Pinot Grigio
  • glass $9.00 bottle $36.00

CHAMPAGNE

  • Avissi Prosecco
  • glass $8.00 bottle $32.00

JOHN DALY                                          $8

  • Tito’s Vodka, Housemade Lemonade, Fresh Iced Tea

DATIL PEPPER BLOODY MARY           $8

  • House Vodka, Datil Pepper Bloody Mary Mix, Fresh Lime

MIMOSA                                                 $7.50

  • J. Roget American Champagne, Florida Orange Juice

CLASSIC MARGARITA                          $8

  • Sauza Silver Tequila, Dekuyper Triple Sec, Housemade Sour Mix, Fresh Lime

HOLE IN ONE                                        $9

  • Jameson, Domaine de Canton, Club Soda, Fresh Lime

CLUBHOUSE COOLER                          $9

  • Maker’s Mark, Dekuyper Peach Schnapps, Housemade Lemonade

CUP OF JOE                   $3we proudly serve freshly brewed or iced coffee from Grower’s Alliance, St. Augustine.

HOUSEMADE HOT CHOCOLATE    $2

FOUNTAIN SODA    $2.50

FRESHLY BREWED ICED TEA            $3

HOUSEMADE LEMONADE                 $3

FLORIDA ORANGE JUICE                  $3

SERVICES

As our food truck is a fully mobile kitchen, we can provide high quality catering for any special event in virtually any location. From social club events, birthday parties and weddings to holiday parties, corporate launches and catering drop-offs, we are ready to work with you on a custom menu for your upcoming event. With our newly remodeled space at the St. John’s County Golf Course, we can also provide gorgeous views and a full selection of booze!

We also provide Private Chef Services. Whether you are looking for a multi-course, upscale dinner in your home, a private cooking class or a catered weekend at your vacation rental, let us help you to make every meal an elevated experience! We can even stock your fridge with locally sourced and scratch prepared signature goodies so you can cater your own beach holiday!

PARTNERSHIPS

Blackberry Pig Farm, Hawthorne, FLBen Wells Produce, St. Augustine, FLBeacon Fisheries, St. Augustine, FLVillage Bread & Bagel, Jacksonville, FLBlue Buddha Exotic Foods, Jacksonville, FL

Grower's Alliance Café & Gift Shop, St. Augustine, FLAzar & Company, Jacksonville, FLSizemore Ultimate Food Trucks, Bunnell, FLSt. John's Golf Club, Elkton, FLAngela’s Restaurant Supplies, St. Augustine, FLSt. Johns County Chamber of CommerceSt. Augustine Yacht ClubSlow Food USA

CONTACT US

Please fill out the contact form below, including as much information as possible. Or, email us directly at bru[email protected] or contact us by phone: 904 907 0448